How Long Do Homemade Gingerbread Cookies Last in How To

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How Long Do Homemade Gingerbread Cookies Last. Properly stored, freshly baked cookies will last for about 2 to 3 weeks at normal room temperature. How long do decorated gingerbread cookies last?

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If you’re worried about them sticking together, layer the cookies between wax paper. These should be made at least a few days or up to 2 weeks before serving, depending on the recipe, and they keep for several weeks. Place cookies in a covered jar or tin or wrap in plastic or foil and keep in a cool, dry place.

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If you freeze fresh gingerbread dough and store properly, it will last up to 12 months in the freezer. Based on the type of gingerbread, there are different expiration dates. These cookies will last about 5 to 7 days in the fridge. Don’t be intimidated by the long ingredient list or instructions.